Have a Fraoch: Scotland’s Prized Heather Ale

If you happen to be a beer connoisseur, one ale to try is the Williams’ Bros fraoch or heather ale. Using locally-sourced ingredients, the Williams Bros have recreated a traditional Gaelic recipe that is gaining worldwide recognition.

 

Froach

After a woman of Gaelic decent approached the brewmakers to recreate her favorite ale for her family to try, the brothers experimented with different quantities of malt and heather and ended up with their now well-known Fraoch. Their heather ale has won numerous awards worldwide and took the SIBA 2004 Gold.  

Williams Brothers ship throughout the UK and can be contacted at  http://www.williamsbrosbrew.com as well as on facebook and twitter.

 

 

 

 

 

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Elizabeth Kelsey Bradley
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Elizabeth Kelsey Bradley

Elizabeth Kelsey Bradley, one of the Editors on Journey to Scotland, is a British American writer and travel photographer that spent much of her youth in the South of France. Passionate about global citizenship and travel, she writes about travel with the UK, Europe, and Asia and hopes to inspire others to follow in her footsteps. A fan of gastronomy, she enjoys promoting small family run businesses and establishments that use organic produce to create unique meals to be remembered. One day she hopes to live in a castle somewhere in the Highlands.